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Spring Wheat

Spring wheat is planted in the early spring and it is harvested in July.

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Vegetable Rotation

Our vegetable production is part of a carefully choreographed three-year rotation that moves small grains, cover crops, and vegetables across 100 acres of the Farm’s most productive land. Each year, 30 acres of this land will host a small grain, 30 acres will host a cover crop, and 30 acres will produce mixed vegetables. Each year following, the crops will rotate to a new 30 acre field, and on the fourth year, the cycle will begin anew. In this way, pest and weed pressure is reduced and the soil is improved for each subsequent crop in the rotation.

Spring wheat is planted in the early spring and it is harvested in July.

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Vegetable Rotation